Q. Do you make your doughnuts fresh every day?
A. Of course we do !!! Day old doughnuts have NO place in this world, No place !!!
Q. Can I eat them the next day?
A. What a grub ! Doughnuts are best and should be eaten on the day of pick up, NOT the next day and definitely not stored in the fridge or frozen down to eat weeks later !!!
Q. How many flavours do you have?
A. At least 25 different flavours daily
Q. Do you have a store
A. No, but you can purchase them from our partner company Kookie Haus, who stock them 7 days but get in early because they sell out fast or order online so you never miss out !
Q. Do you deliver?
A. Yes we do, but only to certain Auckland areas - see post code finder at checkout
Q. What days do you deliver?
A. Monday - Saturday
Q. Can I request a delivery time?
A. Unfortunately not, delivery times are anywhere between 10am - 5pm. If you have not received your order after 5pm, please contact us immediately
Q. What is the best way to order?
A. Through our website, email or phone (09) 281-0463.
Q. Where do I pick my doughnuts up from?
A. Our partner company, Kookie Haus which is located at 2/20 Pooks road, Ranui 0612
Q. Do you have a phone number I can call?
A. Yes you can call our partner company Kookie Haus on (09) 281-0463 to see what flavours they have instore.
Q. How are your doughnuts different from every other place?
A. Our doughnuts are a sourdough dough, which means the dough has a slight sourness taste to it and are slightly chewy + ours will be the most filled doughnut you ever have (unless you make your own filled doughnut beast)
Q. Do you have filled doughnuts?
A. YES, and they will be some of the most filled doughnuts you will EVER have
Q. What brands do you use for your fillings and glazes/toppings?
A. Whittakers 62% dark chocolate, a lot of Barkers of Geraldine products (Caramel sauce, strawberry filling, apple filling, jams) Dandies marshmallows, Angel food cream cheese, Natural confectionary candies
Q. Do you use food colourings?
A. We do use a minimum amount for some flavours but we try not to over do it and use natural colours where possible (ie jams, fruit/vegetable purees)
Q. Are they Gluten free?
A. Definitely not
Q. Are they keto/ diabetic friendly?
A. Hell no
Q. Are they vegan / plant based?
Q. What makes them vegan / plant based?
A. There is NO animal products used in them
Q. What oil do you fry them in?